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Nutritional Summer Treat

Posted on June 21, 2018 at 8:50 AM

 

I love Ice Cream �� but dairy is not my friend. �� Thankfully my friend Amy Powers shared this GREAT recipe idea for Summer Entertaining! ������ it’s packed with vegan protein and nutritious fruits for guilt free indulgence! Yay!

After blending your banana ��"ice cream" place scoops in a muffin tin lined with plastic wrap & freeze. You can prepare the scoops ahead and pull them out as needed!

 

Raspberry Vanilla "Ice Cream" Recipe:

For 12 servings use:

■3-4 FROZEN chopped bananas��

■2-4 scoop Arbonne Vanilla Protein

■4 cups or so frozen Raspberries

{Blend in a very high-powered blender, until desired consistency. You may need to stop the blender or food processor several times to stir your ice cream. Drizzle with almond butter, top with sliced almonds, or dark cacao if you want. Enjoy!

 

From Aislinn's Good Friend Susan:

PS: if you’ve never had our protein-pop me a note & I’ll make sure I get ...

Thanks have a wonderful Summer Solstice!  Anne

Become a Preferred client receive discounts on all your orders:

http://www.arbonne.com/pws/anneparr/tabs/home.aspx

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Categories: Health & Wellness, Nutrition, What's New!

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